Hotel Nira Caledonia^{(5 stars)}

Hotel own description

• Adress:
  6&10 Gloucester Place Edinburgh EH3 6EF
  Email: info@niracaledonia.com
  Phone: +44 (0) 131 225 2720
  Facebook: https://www.facebook.com/#!/NiraCaledonia
  Website: http://niracaledonia.com/
  

• What the hotel offers
  Assert your independence - No tartan. No stuffed deer heads. No prints of Bonnie Prince Charlie. Nira Caledonia, our boutique hotel in Edinburgh Scotland, blends Bohemian chic with contemporary comfort. Amid the plush pelmets, rich textures and original cornices you’ll find flat-screen televisions, Nespresso coffee machines and iPod docking stations. You’ll find warm, heartfelt service and a cool, quirky style. With a friendly touch – and a touch of theatre – we welcome independent-minded travellers who prefer to go their own way. Come our way.
• Location
  Central yet peaceful - Set within central Edinburgh’s UNESCO World Heritage Site, Nira Caledonia is just a short stroll from Princes Street. Of all the hotels in Edinburgh city centre, ours has the optimum blend of convenience and calm. Surrounded by cobbled streets and neo-classical elegance, we’re well positioned for the many things to do in Edinburgh and also for restful relaxation. We’re ideal as Edinburgh festival accommodation and as a year-round base to explore a capital city steeped in history yet alive with modern, cosmopolitan culture.
• Accommodation
  Each room and suite within our hotel accommodation in Edinburgh is unique, with its own opulent character, period features and quirky charm. At the same time, each is equipped with the latest in high-tech hospitality. The beds feature 2000 pocket springs with deep sumptuous fillings and the pillows are duckfeather and down. All rooms and suites have free Wi-Fi, a flat-screen multi-channel television, DVD player, iPod docking station, direct-dial telephone and a Nespresso machine serving a range of Grands Crus coffee.
• Food and Drink
  The cuisine at our restaurant in Edinburgh is natural, fresh and often organic, with ingredients farmed, caught, raised or bred in Scotland. Our beef has been raised in a traditional and sustainable manner in the wilds of the Scottish Highlands, our rare-breed pork and lamb are organically farmed in the rolling hills of the Scottish borders and our fish is from the Highland lochs and North Sea. With over 25 Scotch whisky blends and single malts, our bar also focuses on local flavours.